Needed:
2 or more slices of any bread (for simplicity this guide uses 2 slices)
Jelly
A butter knife
- Place 2 slices of any type of bread on a plate.
- Use 2 scoops (take your butter knife and scoop out from jar) of jelly and spread.
- Close sandwich.
- Cut if you wish.
5: Add more layers, if you so desire.
- Most importantly, enjoy.
This sandwich can be eaten as a snack, breakfast, really as anything. Even a side! It’s lightweight enough.